Swiss International Air Lines will be introducing a number of ground and inflight products from May onwards that are specifically designed to enhance the air travel experience for allergy sufferers. These innovations will include new alternative (lactose- and gluten-free) food and drinks, along with changes to the cabin interior.
via Breaking Travel News | News http://ift.tt/1kfEFcJ
via Breaking Travel News | News http://ift.tt/1kfEFcJ
No comments:
Post a Comment